Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 117.8
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 642.2 mg
Potassium 708.3 mg
Total Carbohydrate 25.4 g
Dietary Fiber 5.9 g
Sugars 7.4 g
Protein 5.2 g
Vitamin A 35.1 %
Vitamin B-12 0.0 %
Vitamin B-6 16.6 %
Vitamin C 37.2 %
Vitamin D 0.0 %
Vitamin E 10.0 %
Calcium 5.1 %
Copper 12.1 %
Folate 10.1 %
Iron 15.1 %
Magnesium 10.2 %
Manganese 20.1 %
Niacin 11.4 %
Pantothenic Acid 3.8 %
Phosphorus 9.8 %
Riboflavin 8.5 %
Selenium 4.3 %
Thiamin 7.2 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made vegtable soup

View the full Home made vegtable soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made vegtable soup

28 calories of Tomato Paste, (0.20 can (6 oz))

22 calories of Peas, canned, (0.10 can (303 x 406))

17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)

15 calories of Potato, raw, (0.10 medium (2-1/4" to 3-1/4" dia.))

9 calories of Chili powder, (0.40 tbsp)

8 calories of Green Giant Cut Green Beans, can, (0.20 cup)

8 calories of Tomato Sauce, (0.10 cup)

6 calories of Onions, raw, (0.10 large)

3 calories of Brown Sugar, (0.20 tsp packed)

1 calories of Garlic powder, (0.10 tsp)

1 calories of Onion powder, (0.10 tsp)

0 calories of Parsley, dried, (0.10 tbsp)

0 calories of Basil, (0.05 tsp)

0 calories of Oregano, ground, (0.03 tsp)

0 calories of Sage, ground, (0.03 tsp)

0 calories of Italian seasoning, (0.40 tsp)


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