Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 153.7 | Total Fat | 1.6 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 58.0 mg |
| Sodium | 255.1 mg |
| Potassium | 501.3 mg |
| Total Carbohydrate | 8.7 g |
| Dietary Fiber | 1.6 g |
| Sugars | 1.8 g |
| Protein | 25.4 g |
| Vitamin A | 12.9 % | Vitamin B-12 | 6.3 % |
|---|---|
| Vitamin B-6 | 31.5 % |
| Vitamin C | 19.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.6 % |
| Calcium | 5.8 % |
| Copper | 5.8 % |
| Folate | 4.8 % |
| Iron | 6.9 % |
| Magnesium | 9.8 % |
| Manganese | 6.2 % |
| Niacin | 59.1 % |
| Pantothenic Acid | 10.7 % |
| Phosphorus | 22.0 % |
| Riboflavin | 8.2 % |
| Selenium | 26.0 % |
| Thiamin | 8.6 % |
| Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Tomato Soup (hcg, low fat)
View the full Chicken Tomato Soup (hcg, low fat) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Tomato Soup (hcg, low fat)
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
21 calories of Red Ripe Tomatoes, (100 grams)
10 calories of Spice - Granulated Garlic (1 tbsp), (3 gram)
8 calories of Kirkland Chicken Stock, (0.50 cup)
5 calories of Dehydrated Chopped Onion, (0.30 tbsp)
Calories per serving of Chicken Tomato Soup (hcg, low fat)
121 calories of Chicken Breast (cooked), no skin, roasted, (100 grams)
21 calories of Red Ripe Tomatoes, (100 grams)
10 calories of Spice - Granulated Garlic (1 tbsp), (3 gram)
8 calories of Kirkland Chicken Stock, (0.50 cup)
5 calories of Dehydrated Chopped Onion, (0.30 tbsp)
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