Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 222.1
Total Fat 11.6 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.0 g
Cholesterol 59.0 mg
Sodium 1,346.5 mg
Potassium 219.2 mg
Total Carbohydrate 10.8 g
Dietary Fiber 1.6 g
Sugars 2.9 g
Protein 17.8 g
Vitamin A 6.4 %
Vitamin B-12 23.0 %
Vitamin B-6 11.3 %
Vitamin C 25.4 %
Vitamin D 0.8 %
Vitamin E 0.8 %
Calcium 24.1 %
Copper 1.9 %
Folate 1.8 %
Iron 5.6 %
Magnesium 4.9 %
Manganese 0.6 %
Niacin 0.4 %
Pantothenic Acid 4.5 %
Phosphorus 27.4 %
Riboflavin 16.9 %
Selenium 30.6 %
Thiamin 5.4 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey with Green Chile and Tortilla Casserole


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey with Green Chile and Tortilla Casserole

114 calories of Cheddar Cheese, (0.25 cup, shredded)

59 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2 ounce(s))

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

10 calories of Green Chile Peppers, Whole, Canned - 1 pepper, (1 serving)

4 calories of Dehydrated Chopped Onion, (0.25 tbsp)

0 calories of Water, bottled, (0.13 serving)


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