Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 65.4
Total Fat 2.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 41.2 mg
Potassium 508.6 mg
Total Carbohydrate 9.0 g
Dietary Fiber 4.6 g
Sugars 0.3 g
Protein 4.6 g
Vitamin A 46.9 %
Vitamin B-12 0.0 %
Vitamin B-6 12.4 %
Vitamin C 245.1 %
Vitamin D 0.0 %
Vitamin E 14.0 %
Calcium 7.4 %
Copper 3.6 %
Folate 27.4 %
Iron 7.5 %
Magnesium 9.7 %
Manganese 17.4 %
Niacin 4.9 %
Pantothenic Acid 8.3 %
Phosphorus 10.1 %
Riboflavin 10.7 %
Selenium 6.5 %
Thiamin 6.8 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Broccoli

View the full Roasted Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Broccoli

43 calories of Broccoli, fresh, (0.25 bunch)

20 calories of Olive Oil, (0.50 1tsp)

3 calories of Lemon Juice, (0.25 lemon yields)


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