Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 193.0
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 114.1 mg
Potassium 695.1 mg
Total Carbohydrate 42.4 g
Dietary Fiber 10.3 g
Sugars 4.9 g
Protein 8.4 g
Vitamin A 171.5 %
Vitamin B-12 0.0 %
Vitamin B-6 14.9 %
Vitamin C 205.5 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 3.2 %
Copper 8.1 %
Folate 10.5 %
Iron 8.7 %
Magnesium 11.7 %
Manganese 38.3 %
Niacin 9.7 %
Pantothenic Acid 3.6 %
Phosphorus 10.5 %
Riboflavin 5.0 %
Selenium 2.0 %
Thiamin 12.5 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetables with Burgurl

View the full Vegetables with Burgurl Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetables with Burgurl

62 calories of Bulgur, dry, (0.13 cup)

35 calories of Green Giant Frozen Mixed Vegetables, (0.53 cup)

26 calories of Peas and carrots, frozen, (0.35 cup)

18 calories of Frozen carrots, (0.50 cup)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

14 calories of Fresh Zucchini, (0.50 serving)

13 calories of Onions, raw, (0.50 small)

12 calories of * Tomatoe Paste - Pachino - ( 2tbsp ), (0.50 serving)


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