Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 233.6
Total Fat 4.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.3 g
Cholesterol 15.4 mg
Sodium 369.3 mg
Potassium 190.9 mg
Total Carbohydrate 45.7 g
Dietary Fiber 1.4 g
Sugars 22.2 g
Protein 3.7 g
Vitamin A 1.3 %
Vitamin B-12 0.7 %
Vitamin B-6 10.0 %
Vitamin C 15.9 %
Vitamin D 0.8 %
Vitamin E 4.3 %
Calcium 4.3 %
Copper 3.8 %
Folate 14.7 %
Iron 8.1 %
Magnesium 4.2 %
Manganese 11.4 %
Niacin 8.8 %
Pantothenic Acid 2.3 %
Phosphorus 5.7 %
Riboflavin 10.6 %
Selenium 13.2 %
Thiamin 16.0 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana bread

View the full banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana bread

96 calories of Flour, white, (0.21 cup)

61 calories of Granulated Sugar, (0.08 cup)

31 calories of Canola Oil, (0.25 tbsp)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

9 calories of Orange Juice, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Seasalt .25 tsp, (0.33 serving)


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