Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 416.1
Total Fat 18.4 g
Saturated Fat 5.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 9.3 g
Cholesterol 130.0 mg
Sodium 327.1 mg
Potassium 1,094.4 mg
Total Carbohydrate 16.1 g
Dietary Fiber 4.4 g
Sugars 4.4 g
Protein 45.8 g
Vitamin A 100.7 %
Vitamin B-12 91.0 %
Vitamin B-6 30.0 %
Vitamin C 43.6 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 17.4 %
Copper 22.9 %
Folate 33.7 %
Iron 36.1 %
Magnesium 30.1 %
Manganese 54.0 %
Niacin 65.6 %
Pantothenic Acid 17.1 %
Phosphorus 45.4 %
Riboflavin 38.9 %
Selenium 68.0 %
Thiamin 25.4 %
Zinc 60.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian lamb & spinach curry (CSIRO)

View the full Indian lamb & spinach curry (CSIRO) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian lamb & spinach curry (CSIRO)

268 calories of Lamb, Cubed, (200 grams)

60 calories of Olive Oil, (0.50 tbsp)

24 calories of Yoghurt (Jalna natural low fat), (31.25 gram(s))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

18 calories of Spinach, frozen, (62.50 grams)

17 calories of Canned Tomatoes, (100 grams)

3 calories of Coriander leaf, dried, (0.50 tbsp)

2 calories of Turmeric, ground, (0.25 tsp)

2 calories of Garlic, (0.50 cloves)

2 calories of Cinnamon, ground, (0.25 tsp)

1 calories of Cardamom, ground, (0.13 tsp)

0 calories of Garam Masala, (0.50 tsp)


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