Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 475.7
Total Fat 19.6 g
Saturated Fat 3.7 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 12.1 g
Cholesterol 143.5 mg
Sodium 370.7 mg
Potassium 1,085.0 mg
Total Carbohydrate 14.4 g
Dietary Fiber 3.2 g
Sugars 4.4 g
Protein 58.9 g
Vitamin A 16.7 %
Vitamin B-12 17.4 %
Vitamin B-6 86.3 %
Vitamin C 119.7 %
Vitamin D 0.0 %
Vitamin E 13.7 %
Calcium 7.0 %
Copper 11.5 %
Folate 8.9 %
Iron 18.0 %
Magnesium 24.3 %
Manganese 12.4 %
Niacin 141.4 %
Pantothenic Acid 22.5 %
Phosphorus 53.0 %
Riboflavin 18.5 %
Selenium 65.2 %
Thiamin 21.7 %
Zinc 16.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in "spanish" Chicken

View the full "spanish" Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of "spanish" Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

119 calories of Olive Oil, (1 tbsp)

35 calories of Chorizo, pork and beef, (0.13 link (4" long))

16 calories of Canned Tomatoes, (0.50 can)

16 calories of Sweet peppers (bell), (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

14 calories of Garlic powder, (1.50 tsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Cherry Tomatoes, Fresh, 1 Tomato, (2 serving)


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