Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 289.4
Total Fat 25.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 8.9 g
Monounsaturated Fat 12.9 g
Cholesterol 120.3 mg
Sodium 473.0 mg
Potassium 197.2 mg
Total Carbohydrate 9.3 g
Dietary Fiber 8.1 g
Sugars 0.8 g
Protein 10.8 g
Vitamin A 5.2 %
Vitamin B-12 11.5 %
Vitamin B-6 2.6 %
Vitamin C 0.0 %
Vitamin D 10.3 %
Vitamin E 8.0 %
Calcium 15.8 %
Copper 0.0 %
Folate 4.7 %
Iron 12.3 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 9.0 %
Riboflavin 10.3 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Foccacia

View the full Flax Foccacia Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Foccacia

140 calories of *Flax Seed Meal (ground flax), (4 tbsp)

115 calories of Olive Oil, (0.06 cup)

47 calories of Egg, fresh, whole, raw, (0.50 jumbo)

9 calories of Soy Milk Plain Light, (0.13 cup)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt - Table - 1 tsp., (0.13 tsp)


No nutrition or calorie comments found.