Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 260.4
Total Fat 10.9 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.7 g
Cholesterol 89.5 mg
Sodium 388.0 mg
Potassium 565.5 mg
Total Carbohydrate 2.8 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 34.1 g
Vitamin A 0.2 %
Vitamin B-12 10.4 %
Vitamin B-6 25.5 %
Vitamin C 6.6 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 1.2 %
Copper 3.6 %
Folate 3.4 %
Iron 10.2 %
Magnesium 11.3 %
Manganese 7.3 %
Niacin 31.9 %
Pantothenic Acid 8.5 %
Phosphorus 32.3 %
Riboflavin 26.2 %
Selenium 77.7 %
Thiamin 70.7 %
Zinc 21.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Satay Pork

View the full Satay Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Satay Pork

228 calories of Pork Tenderloin, (4 oz)

47 calories of Peanut Butter, smooth style, with salt, (0.50 tbsp)

10 calories of White Wine, (0.50 fl oz)

5 calories of Kikkoman Lite Soy Sauce, (0.50 tbsp)

2 calories of Lemon Juice, (0.25 fl oz)


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