Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 216.1
Total Fat 5.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 392.1 mg
Potassium 472.0 mg
Total Carbohydrate 35.3 g
Dietary Fiber 9.5 g
Sugars 2.0 g
Protein 9.1 g
Vitamin A 47.0 %
Vitamin B-12 0.0 %
Vitamin B-6 35.6 %
Vitamin C 68.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 7.4 %
Copper 13.9 %
Folate 33.7 %
Iron 13.1 %
Magnesium 14.0 %
Manganese 50.0 %
Niacin 4.3 %
Pantothenic Acid 5.4 %
Phosphorus 15.7 %
Riboflavin 8.1 %
Selenium 6.1 %
Thiamin 7.1 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chickpea Curry

View the full Slow Cooker Chickpea Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chickpea Curry

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

28 calories of Coconut Milk - light 1can, (0.11 serving)

19 calories of Cauliflower, frozen, cooked, (0.57 cup (1" pieces))

11 calories of Almonds, (0.02 cup, sliced)

7 calories of Carrots, raw, (0.14 cup, chopped)

5 calories of Green Beans (snap), (0.14 cup)

4 calories of Onions, raw, (0.07 cup, chopped)


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