Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 4,798.4
Total Fat 224.1 g
Saturated Fat 31.5 g
Polyunsaturated Fat 18.5 g
Monounsaturated Fat 159.3 g
Cholesterol 0.0 mg
Sodium 919.8 mg
Potassium 1,566.0 mg
Total Carbohydrate 671.9 g
Dietary Fiber 15.8 g
Sugars 313.7 g
Protein 53.1 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 22.5 %
Vitamin C 144.8 %
Vitamin D 0.0 %
Vitamin E 141.0 %
Calcium 9.8 %
Copper 22.5 %
Folate 12.3 %
Iron 25.0 %
Magnesium 18.8 %
Manganese 22.5 %
Niacin 9.0 %
Pantothenic Acid 4.5 %
Phosphorus 17.0 %
Riboflavin 0.0 %
Selenium 3.9 %
Thiamin 30.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan/Lenten/Cholesterol-Free Cake

View the full Vegan/Lenten/Cholesterol-Free Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan/Lenten/Cholesterol-Free Cake

1,909 calories of Olive Oil, (1 cup)

1,571 calories of Plain white flour (UK), (450 g)

762 calories of Granulated Sugar, (1 cup)

433 calories of Raisins, (1 cup (not packed))

110 calories of Orange Juice, (1 cup)


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