Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 298.9
Total Fat 9.6 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 49.8 mg
Sodium 54.4 mg
Potassium 103.2 mg
Total Carbohydrate 48.2 g
Dietary Fiber 0.7 g
Sugars 27.0 g
Protein 5.3 g
Vitamin A 4.2 %
Vitamin B-12 3.0 %
Vitamin B-6 1.9 %
Vitamin C 0.7 %
Vitamin D 1.1 %
Vitamin E 1.3 %
Calcium 5.7 %
Copper 2.3 %
Folate 14.2 %
Iron 8.0 %
Magnesium 2.9 %
Manganese 9.6 %
Niacin 8.4 %
Pantothenic Acid 3.4 %
Phosphorus 8.2 %
Riboflavin 14.6 %
Selenium 18.6 %
Thiamin 15.8 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttery Buttermilk Vanilla Cake

View the full Buttery Buttermilk Vanilla Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttery Buttermilk Vanilla Cake

100 calories of Flour, white, (0.22 cup)

99 calories of Granulated Sugar, (0.13 cup)

37 calories of Shortening, (0.02 cup)

33 calories of Butter, unsalted, (0.02 cup)

17 calories of Buttermilk, lowfat, (0.17 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)


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