Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 156.5 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 6.1 mg |
Sodium | 413.7 mg |
Potassium | 251.3 mg |
Total Carbohydrate | 21.2 g |
Dietary Fiber | 1.2 g |
Sugars | 7.7 g |
Protein | 15.5 g |
Vitamin A | 14.9 % | Vitamin B-12 | 6.9 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 6.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 14.9 % |
Copper | 3.8 % |
Folate | 7.6 % |
Iron | 1.9 % |
Magnesium | 4.4 % |
Manganese | 4.0 % |
Niacin | 1.1 % |
Pantothenic Acid | 2.6 % |
Phosphorus | 34.1 % |
Riboflavin | 8.8 % |
Selenium | 5.3 % |
Thiamin | 3.6 % |
Zinc | 4.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cherry Cheesecake
View the full Cherry Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cherry Cheesecake
73 calories of Cream Cheese, Fat Free, (75.67 grams)
36 calories of Sweet Cherries, (56.67 grams)
17 calories of Egg Beaters, original, 1/4 cup, (0.17 cup)
5 calories of Corn Starch, (0.01 cup)
4 calories of Vanilla Extract, (0.33 tsp)
0 calories of Water, tap, (0.21 cup (8 fl oz))
0 calories of Splenda, (1.50 tsp)
0 calories of Splenda, (8 tsp)
Calories per serving of Cherry Cheesecake
73 calories of Cream Cheese, Fat Free, (75.67 grams)
36 calories of Sweet Cherries, (56.67 grams)
17 calories of Egg Beaters, original, 1/4 cup, (0.17 cup)
5 calories of Corn Starch, (0.01 cup)
4 calories of Vanilla Extract, (0.33 tsp)
0 calories of Water, tap, (0.21 cup (8 fl oz))
0 calories of Splenda, (1.50 tsp)
0 calories of Splenda, (8 tsp)
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