Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 486.3
Total Fat 15.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 7.2 g
Cholesterol 0.0 mg
Sodium 18.9 mg
Potassium 654.1 mg
Total Carbohydrate 79.1 g
Dietary Fiber 7.8 g
Sugars 8.6 g
Protein 11.9 g
Vitamin A 158.5 %
Vitamin B-12 0.0 %
Vitamin B-6 16.2 %
Vitamin C 31.3 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 7.7 %
Copper 18.6 %
Folate 15.9 %
Iron 14.0 %
Magnesium 21.5 %
Manganese 72.6 %
Niacin 19.9 %
Pantothenic Acid 13.2 %
Phosphorus 16.5 %
Riboflavin 7.2 %
Selenium 91.3 %
Thiamin 19.8 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Israeli Couscous with Roasted Butternut Squash and Lemon


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Israeli Couscous with Roasted Butternut Squash and Lemon

257 calories of Couscous, (2.67 oz, dry, yields)

73 calories of Pine Nuts, (0.08 cup)

60 calories of Olive Oil, (0.50 tbsp)

45 calories of Butternut Squash, (113.17 grams)

39 calories of Raisins, (0.08 cup, packed)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


No nutrition or calorie comments found.