Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 163.3
Total Fat 7.6 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 19.4 mg
Sodium 577.8 mg
Potassium 150.5 mg
Total Carbohydrate 13.7 g
Dietary Fiber 0.2 g
Sugars 0.5 g
Protein 7.8 g
Vitamin A 0.1 %
Vitamin B-12 0.1 %
Vitamin B-6 1.8 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 1.0 %
Copper 2.5 %
Folate 0.9 %
Iron 2.2 %
Magnesium 2.9 %
Manganese 1.2 %
Niacin 0.6 %
Pantothenic Acid 0.2 %
Phosphorus 0.8 %
Riboflavin 0.7 %
Selenium 0.5 %
Thiamin 0.5 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey and Herb Pork

View the full Honey and Herb Pork Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey and Herb Pork

58 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (1.42 oz)

41 calories of Honey, (0.04 cup)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

10 calories of Grey Poupon Dijon Mustard, (2 tsp)

8 calories of Regular Beer, (0.67 fl oz)

4 calories of Onion powder, (0.17 tbsp)

1 calories of Garlic powder, (0.08 tsp)

1 calories of Rosemary, dried, (0.13 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Salt, (0.08 tsp)


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