Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 142.3
Total Fat 8.9 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.7 g
Cholesterol 0.0 mg
Sodium 152.1 mg
Potassium 502.9 mg
Total Carbohydrate 14.2 g
Dietary Fiber 4.7 g
Sugars 9.2 g
Protein 2.5 g
Vitamin A 446.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.6 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 3.7 %
Copper 5.1 %
Folate 13.6 %
Iron 3.7 %
Magnesium 4.4 %
Manganese 4.6 %
Niacin 5.6 %
Pantothenic Acid 8.5 %
Phosphorus 3.3 %
Riboflavin 5.4 %
Selenium 0.4 %
Thiamin 3.4 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cold Carrot and Avocado Soup

View the full Cold Carrot and Avocado Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cold Carrot and Avocado Soup

95 calories of Avocados, California (Haas), (0.33 fruit without skin and seeds)

44 calories of Bolthouse Farms Carrot Juice, (5.07 oz)

2 calories of Scallions, raw, (1 small (3" long))

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.33 dash)


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