Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 130.9
Total Fat 4.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 9.7 mg
Sodium 526.6 mg
Potassium 635.4 mg
Total Carbohydrate 16.1 g
Dietary Fiber 2.7 g
Sugars 3.6 g
Protein 8.0 g
Vitamin A 41.5 %
Vitamin B-12 7.6 %
Vitamin B-6 13.3 %
Vitamin C 85.0 %
Vitamin D 5.0 %
Vitamin E 5.4 %
Calcium 15.0 %
Copper 9.5 %
Folate 13.4 %
Iron 7.6 %
Magnesium 8.4 %
Manganese 20.4 %
Niacin 16.3 %
Pantothenic Acid 6.6 %
Phosphorus 23.4 %
Riboflavin 13.8 %
Selenium 10.6 %
Thiamin 7.6 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Broccoli Cheddar Soup

View the full Low Fat Broccoli Cheddar Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Broccoli Cheddar Soup

29 calories of Potato, raw, (0.20 medium (2-1/4" to 3-1/4" dia.))

20 calories of Cheddar or Colby Cheese, Low Fat, (0.10 cup, shredded)

17 calories of Milk, nonfat, (0.20 cup)

16 calories of Olive Oil, (0.13 tbsp)

15 calories of Neufchatel Cheese, (0.20 oz)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

9 calories of Flour, white, (0.02 cup)

4 calories of Carrots, raw, (0.20 small (5-1/2" long))

4 calories of Chicken Broth, (0.40 cup (8 fl oz))

3 calories of Onions, raw, (0.05 cup, chopped)

0 calories of Yellow Mustard, (0.05 tsp or 1 packet)

0 calories of Water, tap, (0.20 cup (8 fl oz))


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