Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 82.4
Total Fat 4.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 53.9 mg
Sodium 300.3 mg
Potassium 198.6 mg
Total Carbohydrate 8.1 g
Dietary Fiber 1.6 g
Sugars 2.4 g
Protein 2.7 g
Vitamin A 89.2 %
Vitamin B-12 2.4 %
Vitamin B-6 5.8 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 3.1 %
Copper 3.6 %
Folate 5.2 %
Iron 2.9 %
Magnesium 3.3 %
Manganese 6.8 %
Niacin 2.3 %
Pantothenic Acid 4.3 %
Phosphorus 5.3 %
Riboflavin 6.4 %
Selenium 6.2 %
Thiamin 3.6 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy egg and veggie salad

View the full Spicy egg and veggie salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy egg and veggie salad

23 calories of Mayonnaise, regular (mayo), (0.25 tbsp)

20 calories of Hard Boiled Egg, (0.25 large)

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

10 calories of Pickle Relish, (0.50 tbsp)

8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)

4 calories of Cucumber (peeled), (0.13 large (8-1/4" long))

3 calories of Garlic, (0.75 clove)

2 calories of Alfalfa sprouts, (0.25 cup)

0 calories of Ginger Root, (0.25 slices (1" dia))


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