Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 88.1
Total Fat 4.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.8 g
Cholesterol 2.7 mg
Sodium 112.0 mg
Potassium 75.4 mg
Total Carbohydrate 11.7 g
Dietary Fiber 0.4 g
Sugars 4.0 g
Protein 1.1 g
Vitamin A 1.2 %
Vitamin B-12 0.2 %
Vitamin B-6 3.3 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 2.0 %
Copper 0.9 %
Folate 1.9 %
Iron 1.5 %
Magnesium 1.3 %
Manganese 4.0 %
Niacin 1.6 %
Pantothenic Acid 0.5 %
Phosphorus 3.0 %
Riboflavin 3.0 %
Selenium 0.7 %
Thiamin 2.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Tarts

View the full Banana Tarts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Tarts

52 calories of Pie crust, frozen, ready-to-bake, (0.08 crust, single 9")

10 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.17 Serving)

8 calories of Banana, fresh, (0.08 medium (7" to 7-7/8" long))

8 calories of Whipped Cream, pressurized, (1 tbsp)


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