Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 262.7
Total Fat 7.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.0 g
Cholesterol 87.4 mg
Sodium 208.5 mg
Potassium 355.1 mg
Total Carbohydrate 9.2 g
Dietary Fiber 2.6 g
Sugars 2.2 g
Protein 39.8 g
Vitamin A 6.4 %
Vitamin B-12 10.4 %
Vitamin B-6 34.3 %
Vitamin C 20.7 %
Vitamin D 0.4 %
Vitamin E 1.3 %
Calcium 20.2 %
Copper 3.3 %
Folate 2.9 %
Iron 17.3 %
Magnesium 10.2 %
Manganese 2.2 %
Niacin 66.3 %
Pantothenic Acid 10.6 %
Phosphorus 34.2 %
Riboflavin 11.0 %
Selenium 34.4 %
Thiamin 6.4 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fajita Pasta

View the full Chicken Fajita Pasta Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fajita Pasta

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

40 calories of Darielle Pasta, Low Carb Pasta, Mezze Penne, 3/4 cup, (0.25 serving)

18 calories of Mozzarella Cheese, part skim milk, (0.25 oz)

8 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.75 oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Bell Pepper (Red), (12.50 gram(s))

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Lime Juice, (0.13 lime yields)


No nutrition or calorie comments found.