Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 290.9
Total Fat 11.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 6.0 g
Cholesterol 91.3 mg
Sodium 691.0 mg
Potassium 621.2 mg
Total Carbohydrate 7.9 g
Dietary Fiber 1.5 g
Sugars 0.9 g
Protein 37.5 g
Vitamin A 12.1 %
Vitamin B-12 10.0 %
Vitamin B-6 49.8 %
Vitamin C 19.0 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 3.4 %
Copper 7.2 %
Folate 5.8 %
Iron 9.5 %
Magnesium 14.2 %
Manganese 10.5 %
Niacin 90.6 %
Pantothenic Acid 14.9 %
Phosphorus 34.1 %
Riboflavin 11.1 %
Selenium 41.2 %
Thiamin 11.2 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New Bride Chicken Curry

View the full New Bride Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New Bride Chicken Curry

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

83 calories of Canola Oil, (0.67 tbsp)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

3 calories of Garlic, (0.67 clove)

3 calories of Granulated Sugar, (0.17 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Turmeric, ground, (0.08 tsp)

0 calories of Cider Vinegar, (0.17 tbsp)

0 calories of Cumin seed, (0.04 tsp)

0 calories of Salt, (0.25 tsp)


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