Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 518.6
Total Fat 27.5 g
Saturated Fat 10.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 6.2 g
Cholesterol 75.4 mg
Sodium 1,512.5 mg
Potassium 419.0 mg
Total Carbohydrate 39.2 g
Dietary Fiber 4.0 g
Sugars 9.6 g
Protein 37.4 g
Vitamin A 26.6 %
Vitamin B-12 28.3 %
Vitamin B-6 11.5 %
Vitamin C 11.8 %
Vitamin D 0.0 %
Vitamin E 6.3 %
Calcium 52.4 %
Copper 6.7 %
Folate 18.8 %
Iron 18.9 %
Magnesium 9.1 %
Manganese 3.9 %
Niacin 13.6 %
Pantothenic Acid 3.1 %
Phosphorus 45.8 %
Riboflavin 29.4 %
Selenium 33.1 %
Thiamin 21.1 %
Zinc 28.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna

View the full Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

105 calories of Pasta, Lasagna Noodles, (1 oz)

103 calories of Ground Beef (lean), (0.13 unit, cooked (yield from 1 lb raw meat))

90 calories of Ragu Pizza Quick Sauce, Traditional, (0.50 cup)

41 calories of Parmesan Cheese, grated, (0.09 cup)

21 calories of Cottage Cheese, 1% Milkfat, (0.13 cup (not packed))

18 calories of Tomato Paste, (0.13 can (6 oz))


No nutrition or calorie comments found.