Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 90.9
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 938.6 mg
Potassium 345.2 mg
Total Carbohydrate 17.5 g
Dietary Fiber 5.5 g
Sugars 0.7 g
Protein 5.2 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.8 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 4.0 %
Copper 9.0 %
Folate 26.1 %
Iron 9.9 %
Magnesium 9.1 %
Manganese 19.2 %
Niacin 2.3 %
Pantothenic Acid 2.3 %
Phosphorus 10.4 %
Riboflavin 4.0 %
Selenium 6.2 %
Thiamin 8.6 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili

View the full chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili

77 calories of Beans, pinto, (0.33 cup)

7 calories of Onions, raw, (0.11 cup, chopped)

4 calories of Canned Tomatoes, (0.11 can)

1 calories of Garlic, (0.33 cloves)

1 calories of Jalapeno Peppers, (0.22 pepper)

0 calories of Salt, (0.11 tbsp)


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