Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 644.7
Total Fat 64.5 g
Saturated Fat 10.2 g
Polyunsaturated Fat 11.9 g
Monounsaturated Fat 5.6 g
Cholesterol 386.2 mg
Sodium 390.1 mg
Potassium 269.2 mg
Total Carbohydrate 6.7 g
Dietary Fiber 2.4 g
Sugars 0.6 g
Protein 15.3 g
Vitamin A 12.7 %
Vitamin B-12 18.3 %
Vitamin B-6 13.7 %
Vitamin C 2.9 %
Vitamin D 0.0 %
Vitamin E 19.6 %
Calcium 8.5 %
Copper 20.0 %
Folate 17.5 %
Iron 12.9 %
Magnesium 13.0 %
Manganese 44.2 %
Niacin 3.0 %
Pantothenic Acid 15.3 %
Phosphorus 25.6 %
Riboflavin 29.7 %
Selenium 41.7 %
Thiamin 10.2 %
Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Egg Salad with Walnuts

View the full Curry Egg Salad with Walnuts Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Egg Salad with Walnuts

360 calories of Mayonnaise, regular (mayo), (0.25 cup)

149 calories of Walnuts, (0.19 cup, chopped)

137 calories of Hard Boiled Egg, (1.75 large)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Curry powder, (0.75 tsp)


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