Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 428.2
Total Fat 33.8 g
Saturated Fat 12.8 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 15.6 g
Cholesterol 60.8 mg
Sodium 1,316.7 mg
Potassium 581.0 mg
Total Carbohydrate 10.2 g
Dietary Fiber 4.5 g
Sugars 0.0 g
Protein 21.5 g
Vitamin A 18.5 %
Vitamin B-12 18.3 %
Vitamin B-6 14.1 %
Vitamin C 34.9 %
Vitamin D 0.5 %
Vitamin E 4.5 %
Calcium 6.1 %
Copper 10.3 %
Folate 12.4 %
Iron 14.2 %
Magnesium 12.0 %
Manganese 18.0 %
Niacin 27.7 %
Pantothenic Acid 7.9 %
Phosphorus 26.2 %
Riboflavin 18.5 %
Selenium 23.5 %
Thiamin 36.1 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean and Bacon

View the full Green Bean and Bacon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean and Bacon

428 calories of Bacon, pork, microwaved, (62.50 grams)

39 calories of Green Beans (snap), (125 grams)

26 calories of Butter, salted, (0.25 tbsp)

2 calories of Garlic, (0.50 tsp)

2 calories of Pepper, black, (0.75 grams)

0 calories of Salt, (0.75 grams)


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