Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 68.7
Total Fat 2.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 72.4 mg
Potassium 466.1 mg
Total Carbohydrate 10.2 g
Dietary Fiber 4.1 g
Sugars 0.1 g
Protein 3.3 g
Vitamin A 27.2 %
Vitamin B-12 0.0 %
Vitamin B-6 10.3 %
Vitamin C 130.5 %
Vitamin D 0.0 %
Vitamin E 7.8 %
Calcium 7.7 %
Copper 5.3 %
Folate 18.0 %
Iron 7.0 %
Magnesium 8.3 %
Manganese 17.7 %
Niacin 4.1 %
Pantothenic Acid 5.3 %
Phosphorus 8.4 %
Riboflavin 6.7 %
Selenium 4.4 %
Thiamin 4.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli with Fresh Fennel Soup

View the full Broccoli with Fresh Fennel Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli with Fresh Fennel Soup

20 calories of Broccoli, fresh, (0.83 cup, chopped)

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Fennel, (0.42 cup, sliced)

10 calories of Onions, raw, (0.17 large)

4 calories of Garlic, (1 clove)

1 calories of Scallions, raw, (0.17 large)

1 calories of Fennel seed, (0.17 tsp)

1 calories of Parsley, (1.67 sprigs)

0 calories of Salt, (0.17 dash)

0 calories of Water, tap, (1 cup (8 fl oz))


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