Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 83.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 12.2 mg
Potassium 318.4 mg
Total Carbohydrate 20.9 g
Dietary Fiber 3.8 g
Sugars 17.2 g
Protein 1.5 g
Vitamin A 7.7 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 124.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 6.6 %
Copper 4.1 %
Folate 12.4 %
Iron 3.2 %
Magnesium 4.5 %
Manganese 4.4 %
Niacin 2.3 %
Pantothenic Acid 3.8 %
Phosphorus 2.6 %
Riboflavin 4.1 %
Selenium 1.2 %
Thiamin 8.0 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Orange-Radish Salad with Mint

View the full Moroccan Orange-Radish Salad with Mint Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Orange-Radish Salad with Mint

62 calories of Oranges, (1 fruit (2-5/8" dia))

16 calories of Granulated Sugar, (1 tsp)

5 calories of Radishes, (0.25 cup slices)

1 calories of Spearmint, (0.50 tbsp)

0 calories of Pepper, black, (0.50 dash)


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