Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 336.1 | Total Fat | 15.0 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 10.1 g |
Cholesterol | 0.0 mg |
Sodium | 595.5 mg |
Potassium | 267.5 mg |
Total Carbohydrate | 51.3 g |
Dietary Fiber | 8.7 g |
Sugars | 3.2 g |
Protein | 29.1 g |
Vitamin A | 14.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 10.6 % |
Vitamin C | 27.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 4.3 % |
Copper | 9.6 % |
Folate | 7.1 % |
Iron | 16.0 % |
Magnesium | 9.8 % |
Manganese | 26.9 % |
Niacin | 16.5 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 9.1 % |
Riboflavin | 6.3 % |
Selenium | 19.7 % |
Thiamin | 9.3 % |
Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barley Tabouli
View the full Barley Tabouli Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barley Tabouli
193 calories of Barley, pearled, cooked, (1 cup)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
13 calories of Tomato Fresh - Plum - 62 g (11 calories), (75 gram)
4 calories of Pepper, black, (0.25 tbsp)
3 calories of Lemon Juice, (0.38 fl oz)
2 calories of Garlic, (0.50 clove)
0 calories of Dill weed, fresh, (0.13 cup sprigs)
0 calories of mint leave, (4 tbsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Barley Tabouli
193 calories of Barley, pearled, cooked, (1 cup)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
13 calories of Tomato Fresh - Plum - 62 g (11 calories), (75 gram)
4 calories of Pepper, black, (0.25 tbsp)
3 calories of Lemon Juice, (0.38 fl oz)
2 calories of Garlic, (0.50 clove)
0 calories of Dill weed, fresh, (0.13 cup sprigs)
0 calories of mint leave, (4 tbsp)
0 calories of Salt, (0.25 tsp)
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