Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 203.4
Total Fat 4.9 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.9 g
Cholesterol 81.6 mg
Sodium 307.2 mg
Potassium 506.2 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.2 g
Sugars 5.4 g
Protein 30.1 g
Vitamin A 4.8 %
Vitamin B-12 78.9 %
Vitamin B-6 29.9 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 6.4 %
Folate 2.7 %
Iron 22.3 %
Magnesium 8.2 %
Manganese 1.0 %
Niacin 25.4 %
Pantothenic Acid 4.8 %
Phosphorus 27.5 %
Riboflavin 16.8 %
Selenium 32.3 %
Thiamin 11.8 %
Zinc 44.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Roast (Crockpot)

View the full Spaghetti Roast (Crockpot) Recipe & Instructions
Submitted by: RACHYDACH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Roast (Crockpot)

403 calories of Beef chuck, arm pot roast, (0.30 lb)

36 calories of Ragu Light - Tomato & Basil, (0.30 cup)


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