Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 233.8
Total Fat 11.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.7 g
Cholesterol 0.0 mg
Sodium 318.9 mg
Potassium 294.5 mg
Total Carbohydrate 28.2 g
Dietary Fiber 5.8 g
Sugars 0.0 g
Protein 5.9 g
Vitamin A 8.3 %
Vitamin B-12 0.0 %
Vitamin B-6 33.2 %
Vitamin C 98.6 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 4.1 %
Copper 11.3 %
Folate 21.2 %
Iron 9.8 %
Magnesium 9.3 %
Manganese 36.3 %
Niacin 2.3 %
Pantothenic Acid 3.7 %
Phosphorus 10.9 %
Riboflavin 3.2 %
Selenium 4.7 %
Thiamin 4.9 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Sweet Pepper & Chickpea Dip

View the full Roasted Sweet Pepper & Chickpea Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Sweet Pepper & Chickpea Dip

126 calories of Chickpeas (garbanzo beans), (106.25 grams)

90 calories of Olive Oil, (0.75 tbsp)

17 calories of Sweet peppers (bell), (0.38 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

1 calories of Garlic, (0.25 clove)

0 calories of Red Wine Vinegar, (0.08 tbsp)


No nutrition or calorie comments found.