Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 343.7
Total Fat 12.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.0 g
Cholesterol 0.0 mg
Sodium 342.8 mg
Potassium 746.7 mg
Total Carbohydrate 50.2 g
Dietary Fiber 8.4 g
Sugars 0.4 g
Protein 10.0 g
Vitamin A 159.9 %
Vitamin B-12 0.0 %
Vitamin B-6 40.5 %
Vitamin C 51.0 %
Vitamin D 0.0 %
Vitamin E 15.6 %
Calcium 13.6 %
Copper 19.9 %
Folate 59.3 %
Iron 23.2 %
Magnesium 35.1 %
Manganese 114.6 %
Niacin 11.6 %
Pantothenic Acid 6.6 %
Phosphorus 22.1 %
Riboflavin 13.3 %
Selenium 19.3 %
Thiamin 13.8 %
Zinc 14.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chana Masala

View the full Chana Masala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chana Masala

109 calories of Chickpeas (garbanzo beans), (0.38 cup)

108 calories of Brown Rice, long grain, (0.50 cup)

90 calories of Olive Oil, (0.75 tbsp)

20 calories of Spinach, fresh, (0.25 bunch)

15 calories of Onions, raw, (0.25 cup, chopped)

3 calories of Garlic, (0.75 cloves)

1 calories of Curry powder, (0.13 tsp)


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