Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 268.6
Total Fat 11.4 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.8 g
Cholesterol 38.6 mg
Sodium 1,272.1 mg
Potassium 505.3 mg
Total Carbohydrate 23.2 g
Dietary Fiber 0.7 g
Sugars 3.9 g
Protein 19.8 g
Vitamin A 21.1 %
Vitamin B-12 12.6 %
Vitamin B-6 22.7 %
Vitamin C 34.3 %
Vitamin D 4.4 %
Vitamin E 1.6 %
Calcium 4.6 %
Copper 7.8 %
Folate 8.2 %
Iron 12.8 %
Magnesium 8.6 %
Manganese 21.8 %
Niacin 34.6 %
Pantothenic Acid 9.4 %
Phosphorus 19.6 %
Riboflavin 15.3 %
Selenium 24.8 %
Thiamin 10.3 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in udon beef soup

View the full udon beef soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of udon beef soup

147 calories of Beef, tenderloin, (0.13 lb)

76 calories of Soba Noodles, (0.67 cup)

22 calories of Beef broth, bouillon, consomme, (1.33 cup)

11 calories of Honey, (0.17 tbsp)

9 calories of Leeks, (0.17 cup)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

3 calories of Peppers, hot chili, red, fresh, (0.17 pepper)

1 calories of Soy Sauce, (0.17 tbsp)

1 calories of Ginger Root, (0.33 tsp)


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