Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 384.1
Total Fat 17.8 g
Saturated Fat 5.1 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 6.4 g
Cholesterol 637.5 mg
Sodium 573.6 mg
Potassium 1,357.0 mg
Total Carbohydrate 31.2 g
Dietary Fiber 7.1 g
Sugars 1.2 g
Protein 28.2 g
Vitamin A 280.0 %
Vitamin B-12 25.2 %
Vitamin B-6 49.6 %
Vitamin C 83.7 %
Vitamin D 26.1 %
Vitamin E 23.2 %
Calcium 31.0 %
Copper 29.4 %
Folate 101.5 %
Iron 77.2 %
Magnesium 41.0 %
Manganese 116.4 %
Niacin 35.4 %
Pantothenic Acid 29.4 %
Phosphorus 50.4 %
Riboflavin 89.0 %
Selenium 73.0 %
Thiamin 38.0 %
Zinc 23.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Breakfast - Veggie Omelette and Oatmeal


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Breakfast - Veggie Omelette and Oatmeal

216 calories of Egg, fresh, whole, raw, (3 large)

100 calories of Quaker Instant Oatmeal Original, prepared with water, (100 grams)

28 calories of Spinach, fresh, (12 leaf)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

13 calories of Salsa, (3 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


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