Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 264.0
Total Fat 13.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 5.3 g
Monounsaturated Fat 1.5 g
Cholesterol 2.5 mg
Sodium 187.8 mg
Potassium 214.5 mg
Total Carbohydrate 15.5 g
Dietary Fiber 11.0 g
Sugars 0.8 g
Protein 23.7 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 3.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 11.4 %
Copper 0.8 %
Folate 0.5 %
Iron 21.2 %
Magnesium 1.0 %
Manganese 56.7 %
Niacin 0.4 %
Pantothenic Acid 0.0 %
Phosphorus 0.4 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb protein pancake

View the full Low-Carb protein pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb protein pancake

105 calories of *Flax Seed Meal (ground flax), (3 tbsp)

89 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (0.85 tbsp)

50 calories of syntrax chocolate truffle protien isolate, (0.50 serving)

18 calories of Cinnamon, ground, (1 tbsp)

17 calories of Egg white, fresh, (1 large)

0 calories of NuNatural NuStevia White Stevia Powder, (0.25 tsp)


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