Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 223.0
Total Fat 10.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.1 g
Cholesterol 53.9 mg
Sodium 106.1 mg
Potassium 448.5 mg
Total Carbohydrate 9.5 g
Dietary Fiber 2.7 g
Sugars 3.8 g
Protein 18.0 g
Vitamin A 88.1 %
Vitamin B-12 16.7 %
Vitamin B-6 17.5 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 4.1 %
Copper 5.0 %
Folate 4.9 %
Iron 8.1 %
Magnesium 16.8 %
Manganese 12.5 %
Niacin 18.3 %
Pantothenic Acid 5.0 %
Phosphorus 16.6 %
Riboflavin 14.7 %
Selenium 32.0 %
Thiamin 26.7 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Overnight bolognese

View the full Overnight bolognese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Overnight bolognese

92 calories of Ground beef, lean, (35 grams)

70 calories of Pork Tenderloin, (35 grams)

21 calories of Red Wine, (25 mL)

15 calories of Carrots, raw, (0.60 medium)

15 calories of Onions, raw, (0.35 medium (2-1/2" dia))

13 calories of Asda Passata, (50 gram(s))


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