Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 72.5 | Total Fat | 0.6 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 0.0 mg |
Sodium | 1,124.1 mg |
Potassium | 551.7 mg |
Total Carbohydrate | 16.2 g |
Dietary Fiber | 4.1 g |
Sugars | 0.0 g |
Protein | 3.3 g |
Vitamin A | 31.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 15.5 % |
Vitamin C | 60.0 % |
Vitamin D | 0.0 % |
Vitamin E | 7.7 % |
Calcium | 7.8 % |
Copper | 41.4 % |
Folate | 10.4 % |
Iron | 14.0 % |
Magnesium | 8.4 % |
Manganese | 13.0 % |
Niacin | 10.7 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 6.7 % |
Riboflavin | 4.9 % |
Selenium | 1.5 % |
Thiamin | 6.9 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in chips and salsa 2
View the full chips and salsa 2 Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of chips and salsa 2
73 calories of Salsa, (1 cup)
Calories per serving of chips and salsa 2
73 calories of Salsa, (1 cup)
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