Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 339.8 | Total Fat | 7.6 g |
|---|---|
| Saturated Fat | 2.5 g |
| Polyunsaturated Fat | 1.2 g |
| Monounsaturated Fat | 2.2 g |
| Cholesterol | 28.4 mg |
| Sodium | 530.4 mg |
| Potassium | 434.5 mg |
| Total Carbohydrate | 49.1 g |
| Dietary Fiber | 8.4 g |
| Sugars | 2.2 g |
| Protein | 22.0 g |
| Vitamin A | 22.4 % | Vitamin B-12 | 28.8 % |
|---|---|
| Vitamin B-6 | 23.7 % |
| Vitamin C | 81.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 4.9 % |
| Copper | 21.7 % |
| Folate | 10.5 % |
| Iron | 24.4 % |
| Magnesium | 16.4 % |
| Manganese | 104.9 % |
| Niacin | 20.8 % |
| Pantothenic Acid | 11.1 % |
| Phosphorus | 28.8 % |
| Riboflavin | 12.7 % |
| Selenium | 78.1 % |
| Thiamin | 17.6 % |
| Zinc | 24.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Steak
View the full Crock Pot Steak Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Steak
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
87 calories of Flank Steak, (2 oz)
34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))
15 calories of Mushrooms, canned, (0.25 cup)
13 calories of Onions, frozen, whole, (0.13 package (10 oz))
10 calories of Mancini Sweet Roasted Peppers, (1 oz)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
Calories per serving of Crock Pot Steak
174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)
87 calories of Flank Steak, (2 oz)
34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))
15 calories of Mushrooms, canned, (0.25 cup)
13 calories of Onions, frozen, whole, (0.13 package (10 oz))
10 calories of Mancini Sweet Roasted Peppers, (1 oz)
10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)
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