Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 453.6
Total Fat 27.6 g
Saturated Fat 3.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 20.2 g
Cholesterol 0.0 mg
Sodium 2,342.7 mg
Potassium 373.7 mg
Total Carbohydrate 60.6 g
Dietary Fiber 2.8 g
Sugars 53.6 g
Protein 1.4 g
Vitamin A 13.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 31.4 %
Vitamin D 0.0 %
Vitamin E 22.6 %
Calcium 3.1 %
Copper 8.1 %
Folate 2.5 %
Iron 4.4 %
Magnesium 4.7 %
Manganese 8.4 %
Niacin 4.1 %
Pantothenic Acid 2.7 %
Phosphorus 3.8 %
Riboflavin 3.1 %
Selenium 0.6 %
Thiamin 3.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Plum Reduction

View the full Balsamic Plum Reduction Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Plum Reduction

239 calories of Olive Oil, (2 tbsp)

91 calories of Plums, (3 fruit (2-1/8" dia))

68 calories of Brown Sugar, (6 tsp unpacked)

40 calories of Agave Nectar Stick, (2 stick)

16 calories of Balsamic Vinegar, (2 tbsp)

0 calories of Salt, (1 tsp)


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