Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 501.2 | Total Fat | 27.0 g |
|---|---|
| Saturated Fat | 15.4 g |
| Polyunsaturated Fat | 1.7 g |
| Monounsaturated Fat | 7.8 g |
| Cholesterol | 201.2 mg |
| Sodium | 273.1 mg |
| Potassium | 766.6 mg |
| Total Carbohydrate | 5.1 g |
| Dietary Fiber | 0.4 g |
| Sugars | 1.3 g |
| Protein | 57.0 g |
| Vitamin A | 21.9 % | Vitamin B-12 | 15.5 % |
|---|---|
| Vitamin B-6 | 69.4 % |
| Vitamin C | 12.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.3 % |
| Calcium | 4.0 % |
| Copper | 8.6 % |
| Folate | 5.0 % |
| Iron | 11.5 % |
| Magnesium | 18.5 % |
| Manganese | 5.1 % |
| Niacin | 139.2 % |
| Pantothenic Acid | 20.4 % |
| Phosphorus | 50.0 % |
| Riboflavin | 18.2 % |
| Selenium | 63.2 % |
| Thiamin | 14.3 % |
| Zinc | 13.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Saute
View the full Chicken Saute Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Saute
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
204 calories of Butter, unsalted, (2 tbsp)
29 calories of Chicken stock, home-prepared, (0.33 cup)
5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)
3 calories of Onions, raw, (0.67 tbsp chopped)
1 calories of Garlic, (0.33 clove)
1 calories of Lemon Juice, (0.08 fl oz)
0 calories of Basil, (0.83 leaves)
Calories per serving of Chicken Saute
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
204 calories of Butter, unsalted, (2 tbsp)
29 calories of Chicken stock, home-prepared, (0.33 cup)
5 calories of Red Ripe Tomatoes, (0.17 cup cherry tomatoes)
3 calories of Onions, raw, (0.67 tbsp chopped)
1 calories of Garlic, (0.33 clove)
1 calories of Lemon Juice, (0.08 fl oz)
0 calories of Basil, (0.83 leaves)
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