Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,815.0
Total Fat 70.2 g
Saturated Fat 19.1 g
Polyunsaturated Fat 8.2 g
Monounsaturated Fat 35.9 g
Cholesterol 403.5 mg
Sodium 3,472.3 mg
Potassium 8,206.8 mg
Total Carbohydrate 146.2 g
Dietary Fiber 50.8 g
Sugars 38.2 g
Protein 170.2 g
Vitamin A 1,099.3 %
Vitamin B-12 214.9 %
Vitamin B-6 280.6 %
Vitamin C 901.7 %
Vitamin D 0.0 %
Vitamin E 24.1 %
Calcium 123.9 %
Copper 128.9 %
Folate 215.8 %
Iron 157.6 %
Magnesium 167.7 %
Manganese 212.4 %
Niacin 153.2 %
Pantothenic Acid 57.6 %
Phosphorus 185.8 %
Riboflavin 178.4 %
Selenium 236.6 %
Thiamin 121.3 %
Zinc 234.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caldo de Res (Beef Soup)

View the full Caldo de Res (Beef Soup) Recipe & Instructions
Submitted by: NUKECHIK

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caldo de Res (Beef Soup)

916 calories of Beef, top sirloin, (16 oz)

312 calories of Cabbage, fresh, (1 head, large (about 7" dia))

240 calories of Extra Light Olive Oil, (2 tbsp)

177 calories of Carrots, raw, (6 large (7-1/4" to 8-1/2" long))

103 calories of Summer Squash, (2 large)

28 calories of Garlic powder, (1 tbsp)

23 calories of Onion powder, (1 tbsp)

16 calories of Pepper, black, (1 tbsp)

0 calories of Salt, (1 tsp)

0 calories of Water, tap, (64 cup (8 fl oz))


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