Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 123.9
Total Fat 4.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 29.1 mg
Sodium 137.0 mg
Potassium 78.4 mg
Total Carbohydrate 8.6 g
Dietary Fiber 0.0 g
Sugars 2.1 g
Protein 11.6 g
Vitamin A 4.7 %
Vitamin B-12 3.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 16.7 %
Copper 1.1 %
Folate 2.0 %
Iron 1.5 %
Magnesium 2.3 %
Manganese 0.4 %
Niacin 0.3 %
Pantothenic Acid 1.5 %
Phosphorus 11.3 %
Riboflavin 6.8 %
Selenium 14.7 %
Thiamin 0.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Ricotta Cream with Fruit

View the full Vanilla Ricotta Cream with Fruit Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Ricotta Cream with Fruit

85 calories of Ricotta Cheese, part skim milk, (0.25 cup)

36 calories of Ricotta cheese, fat-free, (2 oz)

3 calories of Vanilla Extract, (0.25 tsp)

0 calories of Sucralose (like Splenda), (1.50 tsp)


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