Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 85.8
Total Fat 4.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 16.3 mg
Sodium 183.1 mg
Potassium 36.7 mg
Total Carbohydrate 9.0 g
Dietary Fiber 1.9 g
Sugars 0.4 g
Protein 3.5 g
Vitamin A 1.3 %
Vitamin B-12 0.4 %
Vitamin B-6 1.6 %
Vitamin C 3.0 %
Vitamin D 0.5 %
Vitamin E 0.3 %
Calcium 1.9 %
Copper 1.3 %
Folate 4.0 %
Iron 3.2 %
Magnesium 1.6 %
Manganese 6.7 %
Niacin 2.8 %
Pantothenic Acid 1.0 %
Phosphorus 2.3 %
Riboflavin 3.1 %
Selenium 6.3 %
Thiamin 4.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Cakes

View the full Crab Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Cakes

45 calories of Dockside Classics - lump crabmeat, (0.75 oz)

31 calories of Bread, reduced-calorie, wheat, (0.50 oz)

5 calories of Mayonnaise, regular (mayo), (0.06 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Egg, fresh, whole, raw, (0.06 small)

0 calories of Hot Pepper Sauce, (0.06 tsp)


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