Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 46.9
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 1.4 mg
Potassium 131.2 mg
Total Carbohydrate 7.8 g
Dietary Fiber 2.2 g
Sugars 3.1 g
Protein 1.5 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.8 %
Copper 3.4 %
Folate 7.7 %
Iron 2.0 %
Magnesium 3.5 %
Manganese 4.1 %
Niacin 1.8 %
Pantothenic Acid 2.0 %
Phosphorus 2.7 %
Riboflavin 2.0 %
Selenium 0.5 %
Thiamin 3.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in black bean and mango salsa

View the full black bean and mango salsa Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of black bean and mango salsa

18 calories of Beans, black, (0.08 cup)

14 calories of Avocados, California (Haas), (0.05 fruit without skin and seeds)

13 calories of Mangos, (0.10 fruit without refuse)

2 calories of Onions, raw, (0.03 cup, chopped)

0 calories of Lime Juice, (0.05 lime yields)

0 calories of Cilantro, raw, (0.15 tbsp)


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