Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 431.3
Total Fat 14.6 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 61.9 mg
Sodium 842.3 mg
Potassium 87.3 mg
Total Carbohydrate 58.6 g
Dietary Fiber 3.4 g
Sugars 2.2 g
Protein 18.0 g
Vitamin A 7.8 %
Vitamin B-12 2.6 %
Vitamin B-6 2.9 %
Vitamin C 2.7 %
Vitamin D 1.4 %
Vitamin E 1.0 %
Calcium 14.2 %
Copper 2.6 %
Folate 6.2 %
Iron 4.9 %
Magnesium 3.4 %
Manganese 8.7 %
Niacin 4.8 %
Pantothenic Acid 2.1 %
Phosphorus 11.3 %
Riboflavin 7.8 %
Selenium 8.6 %
Thiamin 10.6 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hot Crab Casserole

View the full Hot Crab Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hot Crab Casserole

203 calories of Barilla Elbow Macaroni, (2 oz)

60 calories of Bread crumbs, dry, grated, seasoned, (0.13 cup)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

51 calories of Butter, salted, (0.50 tbsp)

27 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.19 cup)

20 calories of Bumble Bee Crab Meat, (1.06 oz)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

7 calories of Onions, raw, (0.25 small)


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