Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 233.9
Total Fat 8.5 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.5 g
Cholesterol 165.3 mg
Sodium 607.6 mg
Potassium 333.1 mg
Total Carbohydrate 26.3 g
Dietary Fiber 1.3 g
Sugars 5.3 g
Protein 14.1 g
Vitamin A 23.6 %
Vitamin B-12 9.0 %
Vitamin B-6 8.8 %
Vitamin C 4.8 %
Vitamin D 10.2 %
Vitamin E 0.5 %
Calcium 5.0 %
Copper 3.8 %
Folate 5.6 %
Iron 8.4 %
Magnesium 2.4 %
Manganese 1.9 %
Niacin 11.7 %
Pantothenic Acid 3.2 %
Phosphorus 15.4 %
Riboflavin 12.2 %
Selenium 6.8 %
Thiamin 1.8 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie

View the full Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie

72 calories of Heart Smart Bisquick (mix only), (0.17 cup)

59 calories of Egg, fresh, whole, raw, (0.17 cup (4.86 large eggs))

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

34 calories of Green Giant Valley Fresh Steamers Frozen Mixed Vegetables, (0.67 serving)

23 calories of Chicken Breast (cooked), no skin, roasted, (0.67 ounces)

7 calories of Milk, nonfat, (0.08 cup)


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