Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 154.6 | Total Fat | 3.9 g |
|---|---|
| Saturated Fat | 2.4 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 23.4 mg |
| Sodium | 1,557.6 mg |
| Potassium | 416.7 mg |
| Total Carbohydrate | 19.3 g |
| Dietary Fiber | 1.4 g |
| Sugars | 4.2 g |
| Protein | 10.4 g |
| Vitamin A | 12.3 % | Vitamin B-12 | 5.6 % |
|---|---|
| Vitamin B-6 | 13.0 % |
| Vitamin C | 59.0 % |
| Vitamin D | 4.7 % |
| Vitamin E | 0.9 % |
| Calcium | 14.4 % |
| Copper | 5.8 % |
| Folate | 11.2 % |
| Iron | 8.1 % |
| Magnesium | 5.3 % |
| Manganese | 14.7 % |
| Niacin | 21.2 % |
| Pantothenic Acid | 4.8 % |
| Phosphorus | 26.5 % |
| Riboflavin | 16.5 % |
| Selenium | 15.6 % |
| Thiamin | 12.6 % |
| Zinc | 6.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Buffalo Chicken Soup
View the full Creamy Buffalo Chicken Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Buffalo Chicken Soup
59 calories of Flour, white, (0.13 cup)
42 calories of Velveeta Cheese Spread, (0.50 oz)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Milk, nonfat, (0.19 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Hot Pepper Sauce, (9 tsp)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Pepper, red or cayenne, (0.13 tbsp)
2 calories of Chicken Broth, (0.19 cup (8 fl oz))
1 calories of Garlic, (0.25 tsp)
Calories per serving of Creamy Buffalo Chicken Soup
59 calories of Flour, white, (0.13 cup)
42 calories of Velveeta Cheese Spread, (0.50 oz)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Milk, nonfat, (0.19 cup)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Hot Pepper Sauce, (9 tsp)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Pepper, red or cayenne, (0.13 tbsp)
2 calories of Chicken Broth, (0.19 cup (8 fl oz))
1 calories of Garlic, (0.25 tsp)
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