Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 273.1
Total Fat 4.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.4 g
Cholesterol 70.0 mg
Sodium 239.9 mg
Potassium 251.4 mg
Total Carbohydrate 38.1 g
Dietary Fiber 3.3 g
Sugars 1.5 g
Protein 18.3 g
Vitamin A 11.6 %
Vitamin B-12 8.3 %
Vitamin B-6 8.7 %
Vitamin C 25.6 %
Vitamin D 3.5 %
Vitamin E 1.6 %
Calcium 8.1 %
Copper 3.8 %
Folate 21.9 %
Iron 23.4 %
Magnesium 3.5 %
Manganese 6.6 %
Niacin 2.7 %
Pantothenic Acid 3.2 %
Phosphorus 14.4 %
Riboflavin 18.6 %
Selenium 7.9 %
Thiamin 21.6 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie lasagna

View the full Veggie lasagna Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie lasagna

105 calories of Pasta, Lasagna Noodles, (1 oz)

88 calories of vegetable sauce, (0.83 serving)

34 calories of Cottage Cheese, 2% Milkfat, (41.67 grams)

24 calories of Egg, fresh, whole, raw, (0.33 large)

19 calories of Cheddar Cheese, (0.17 oz)


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