Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 281.0
Total Fat 4.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 0.7 g
Cholesterol 7.6 mg
Sodium 644.3 mg
Potassium 464.9 mg
Total Carbohydrate 51.4 g
Dietary Fiber 8.0 g
Sugars 10.1 g
Protein 14.3 g
Vitamin A 25.0 %
Vitamin B-12 2.6 %
Vitamin B-6 10.1 %
Vitamin C 85.2 %
Vitamin D 12.8 %
Vitamin E 6.1 %
Calcium 26.9 %
Copper 2.4 %
Folate 41.6 %
Iron 11.9 %
Magnesium 7.7 %
Manganese 12.2 %
Niacin 17.3 %
Pantothenic Acid 6.7 %
Phosphorus 17.4 %
Riboflavin 27.9 %
Selenium 4.9 %
Thiamin 35.9 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Broccoli & Cheese Penne

View the full Creamy Broccoli & Cheese Penne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Broccoli & Cheese Penne

135 calories of Ronzoni, Whole Wheat Penne Rigate, (1.50 oz)

50 calories of Milk, canned, evaporated, nonfat, (0.25 cup)

35 calories of Campbell's Broccoli Cheese Soup 98% Fat Free, (0.50 serving)

21 calories of Broccoli, frozen, (0.25 package (10 oz))

10 calories of Kraft Parmesan Cheese (2 tsp serving), (0.50 serving)

9 calories of Country Crock, Shedd's Spread Country Crock Light (Soft), 1 Tbsp , (0.25 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Bell Pepper - Red, (0.13 cup)

2 calories of Garlic (1 clove), (0.50 serving)

2 calories of Vegetable Broth, (0.13 cup)


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