Nutrition Facts
Servings Per Recipe: 28
Serving Size: 1 serving
Amount Per Serving
Calories 210.8
Total Fat 12.4 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.6 g
Cholesterol 51.8 mg
Sodium 32.2 mg
Potassium 29.7 mg
Total Carbohydrate 24.2 g
Dietary Fiber 0.2 g
Sugars 18.7 g
Protein 1.6 g
Vitamin A 9.6 %
Vitamin B-12 1.2 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 1.6 %
Vitamin E 1.2 %
Calcium 1.4 %
Copper 0.7 %
Folate 3.8 %
Iron 2.6 %
Magnesium 0.5 %
Manganese 5.5 %
Niacin 2.0 %
Pantothenic Acid 0.5 %
Phosphorus 2.2 %
Riboflavin 3.5 %
Selenium 3.6 %
Thiamin 3.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Toast Cupcake with Maple Buttercream


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Toast Cupcake with Maple Buttercream

65 calories of Butter, unsalted, (0.04 cup)

49 calories of Butter, unsalted, (0.03 cup)

42 calories of Powdered Sugar, (0.09 cup, unsifted)

30 calories of Granulated Sugar, (0.04 cup)

23 calories of Flour, white, (0.05 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

4 calories of Maple Syrup, (0.07 tbsp)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

2 calories of Heavy Whipping Cream, (0.03 tbsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Salt, (0.01 tsp)


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